Thursday, June 27, 2013

"Green" Drink for beginners



I love the idea of the hugely popular green drink.  What a fabulous way to get a few servings of vegetables and fruits in, and easily!  In practice, though, it's a bit more work than pouring cereal and milk into a bowl.  We started "green drinking" a few years ago and we're pretty regular about it, though some weeks we're better than others.  And that's fine. I do find that on days when we start off with a green drink it's so much easier to make better choices as the day progresses.  Of course, it's also easy for me to say "sure, let's swing by Starbucks for a treat because I drank a big glass of spinach this morning!".  (This scene may have played out this morning.)  Our green drink is certainly not the pure, heavy-on-the-veggies drink that the nutritarian crowd espouses (hi, mom!), but this is a big step away from the Standard American Diet and that is the right direction for my young family.

Our basic recipe goes into the blender like this:

2 cups of water
2 bananas
Fill the blender base to the top with organic spinach and baby kale (this is a lot, but the taste really does disappear into the fruit)
1 small bag of organic blueberries
1 Tbsp chia seeds

Blend on high for longer than you might think.  We blend for a good 90 seconds.  Serve immediately and enjoy.  The best part is that you can easily add in a handful of baby carrots, some frozen broccoli, different fruits or all of the above and the powerful flavor of the bananas really keeps it from tasting like you're drinking a salad.  I love salad, I just don't want to drink it.
     
  *the drink pictured above is hardly green because we were out of bananas and I added more blueberries than usual.  I swear, it's always feast or famine in this house when it comes to bananas.  Naturally, I purchased three bunches when we went to the commissary earlier.  I predict a mad dash to use up a few overripe bananas early next week.  It's a viscous cycle.

xoxo, Maura


Wednesday, June 26, 2013

Doing my best

I'm working hard these days.  I'm working on doing my best.  Not THE best, simply my best.  In my previous life (you know, before this morning) I would become paralyzed with certainty that whatever endeavor I was contemplating would be hard work and I would not be perfect.  Since I would (obviously) be imperfect at whatever I was considering at the time my choice was always very clear: Retreat!  Close up shop!  Don't dare put yourself in a position where you might be not good enough!!! It turns out I am perfect at something: talking down to myself. This is all to say that I could easily talk myself out of starting this blog.  I have talked myself out of starting a blog countless times before.  In fact I'm getting clammy palms just thinking about hitting publish.  But here it is, and, spoiler alert...it's not perfect.  It's not perfect but it's here and that's a start. 

I want this to be  place where I can share my life, my journey to fixing up our house, my cooking, photography, attempts to lose weight (again!), and of course, my perfectly amazing children.  I want this blog to be  beautiful and joyful and a reminder to myself that even if I'm overwhelmed, exhausted and generally unhappy with everything I am so dang blessed.  I have so much to be thankful for.

Please join me.  I'm so happy you're here.



xoxo Maura

Monday, June 24, 2013

A brief introduction

Well, hello there.  I can't believe I have a free minute in the middle of the day to write something down, but thanks to a trip to the zoo and a now-napping three year old, I do!  Even more surprising is that I am not taking this free minute to read Lainey and catch up on whatever Brad Pitt was up to this weekend.  While Patrick is napping and Annabelle is banging around at my feet I thought I would open this blog up with a gentle sigh.  A picture of my kiddos, enjoying each other.  It's a rare sight, folks, but it warms my heart and makes the rest of the day(s) worthwhile.  As Glennon would say: Kairos!